Author: Joanna Farrow
ISBN: 0753713691
Hardcover: 144 pages
Publisher: Bounty Books (Dec 19, 2007)
Publisher: Bounty Books (Dec 19, 2007)
Condition: New
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Product Description
Introduction 6; Includes: presentation; equipment; flavourings; homemade and bought cakes; icings and decorations; tips and techniques; Something for Everyone 26; Cakes to bring a smile to the faces of golfers, gardeners, travellers, mothers and more! 'Hearts and Flowers' 58; A stunning array of cakes for weddings and.
Introduction 6; Includes: presentation; equipment; flavourings; homemade and bought cakes; icings and decorations; tips and techniques; Something for Everyone 26; Cakes to bring a smile to the faces of golfers, gardeners, travellers, mothers and more! 'Hearts and Flowers' 58; A stunning array of cakes for weddings and.
About the Author
Joanna Farrow trained as a home economist and has worked as a freelance writer for several food magazines including BBC Good Food Magazine. Joanna has written a diverse range of cookery books, from 30 Minute Vegetarian to Simply Cadbury's Chocolate. She also styles food for book, magazine and advertising photography, where she specializes in cake decorating.
Joanna Farrow trained as a home economist and has worked as a freelance writer for several food magazines including BBC Good Food Magazine. Joanna has written a diverse range of cookery books, from 30 Minute Vegetarian to Simply Cadbury's Chocolate. She also styles food for book, magazine and advertising photography, where she specializes in cake decorating.
